Comparative study of the efficiency of some additives in protecting lactic acid bacteria against freeze-drying
- 1 October 1983
- journal article
- research article
- Published by Elsevier in Cryobiology
- Vol. 20 (5) , 560-566
- https://doi.org/10.1016/0011-2240(83)90044-5
Abstract
No abstract availableKeywords
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