The influence of electron beam irradiation of antimicrobial-coated LDPE/polyamide films on antimicrobial activity and film properties
- 1 November 2007
- journal article
- Published by Elsevier in Lwt - Food Science and Technology
- Vol. 40 (9) , 1545-1554
- https://doi.org/10.1016/j.lwt.2006.11.012
Abstract
No abstract availableKeywords
This publication has 15 references indexed in Scilit:
- The Influence of Electron Beam Irradiation on the Effectiveness of Trans‐cinnamaldehyde‐coated LDPE/Polyamide FilmsJournal of Food Science, 2006
- The influence of plasticizers on the release of theophylline from microporous-controlled tabletsPublished by Elsevier ,2004
- Evaluation of a polymer coating containing triclosan as the antimicrobial layer for packaging materialsInternational Journal of Food Science & Technology, 2003
- Review of antimicrobial food packagingInnovative Food Science & Emerging Technologies, 2002
- Microbial Control by Packaging: A ReviewCritical Reviews in Food Science and Nutrition, 2002
- Plasticizer effect on mechanical properties of β-lactoglobulin filmsJournal of Food Engineering, 2001
- Gamma irradiation of food packaging materials: an NMR studyPolymer, 2000
- Surface-immobilized polyethylene oxide for bacterial repellenceBiomaterials, 1992
- Cell Wall Characteristics of Gamma‐Radiated Refrigerated Cucumber PicklesJournal of Food Science, 1989
- Irradiation‐induced Textural Change in Fruits and Its Relation to Pectin MetabolismaJournal of Food Science, 1964