On the safety of lactic acid bacteria from food

• 1 October 1995
• journal article
• other
• Published by Elsevier in International Journal of Food Microbiology
• Vol. 27  (2-3) , 263-264
• https://doi.org/10.1016/0168-1605(95)00067-t

Abstract

Keywords

• LACTIC ACID BACTERIA
• BACTERIA FROM FOOD
• SAFETY OF LACTIC