A super-secondary structure predicted to be common to several α-1,4-d-glucan-cleaving enzymes
- 1 April 1989
- journal article
- research article
- Published by Portland Press Ltd. in Biochemical Journal
- Vol. 259 (1) , 145-152
- https://doi.org/10.1042/bj2590145
Abstract
Predictions of protein secondary structure are used with amino acid sequence alignments to show that the N-terminal domains of cyclodextrin glucanotransferases and a yeast alpha-glucosidase may have the same super-secondary structure as alpha-amylases, i.e. an (alpha/beta)8-barrel fold. Sequence similarities provide evidence that glucanotransferases, and possibly the glucosidase, are, like alpha-amylases, Ca2+-containing enzymes. The relationship between substrate specificity and the nature of the amino acid residues proposed at the active site is discussed for the transferases and alpha-glucosidase. A set of three programs for an Apple IIe computer to carry out the calculations described by Garnier, Osguthorpe & Robson [(1978) J. Mol. Biol. 120, 97-120] and a set of four programs for an Apple IIe computer to carry out the calculations described by Levin, Robson & Garnier [(1986) FEBS Lett. 205, 303-308] have been deposited as Supplementary Publication SUP 50149 (25 pages) at the British Library Document Supply Centre, Boston Spa, Wetherby, West Yorkshire LS23 7BQ, U.K., from whom copies can be obtained on the terms indicated in Biochem. J. (1989) 257, 5.This publication has 14 references indexed in Scilit:
- Complete amino acid sequence and location of the five disulfide bridges in porcine pancreatic α-amylaseBiochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, 1986
- Primary structure of the maltase gene of the MAL6 locus of Saccharomyces carlsbergensisGene, 1986
- Chemical Modification of Histidyl Residue in the Active Site of Brewer's Yeast α-Glucosidase IIAgricultural and Biological Chemistry, 1984
- Structure and Possible Catalytic Residues of Taka-Amylase AThe Journal of Biochemistry, 1984
- Structural prediction of sugar-binding proteins functional in chemotaxis and transport.Journal of Biological Chemistry, 1981
- Purification and characterization of an α-glucosidase from Saccharomyces carlsbergensisBiochemistry, 1978
- Analysis of the accuracy and implications of simple methods for predicting the secondary structure of globular proteinsJournal of Molecular Biology, 1978
- Purification and Substrate Specificity of Brewer’s Yeast α-GlucosidaseAgricultural and Biological Chemistry, 1977
- Cyclodextrin-Glucanotransferase von Klebsiella pneumoniaeArchiv für Mikrobiologie, 1977
- Preparation and Properties of the Amylases Produced by Bacillus macerans and Bacillus polymyxaJournal of Bacteriology, 1942