Beiträge zur Kenntnis der Kartoffelbestandteile II. Über das Kartoffelfett (Ätherextrakt)
- 1 January 1950
- journal article
- Published by Wiley in Archiv der Pharmazie
- Vol. 283 (3) , 203-207
- https://doi.org/10.1002/ardp.19502830309
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Kohlehydrate und Furfurol (I. Mitteil.)Berichte der deutschen chemischen Gesellschaft (A and B Series), 1935
- PHENACYL, PARA-CHLOROPHENACYL AND PARA-BROMOPHENACYL ESTERS OF SOME HIGHER FATTY ACIDSJournal of the American Chemical Society, 1930
- Zwei neue ZuckerreactionenAnalytical and Bioanalytical Chemistry, 1887