Effect of ethanol on fatty acid composition of hepatic phosphatidylcholine and phosphatidylethanolamine and on microsomal fatty acyl-CoA:Lysophosphatide transferase activities in rats fed corn oil or coconut oil
- 17 December 1969
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 187 (4) , 510-519
- https://doi.org/10.1016/0005-2760(69)90048-4
Abstract
No abstract availableKeywords
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