Volatiles Retention During the Drying of Aqueous Carbohydrate Solutions
- 1 January 1967
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 32 (1) , 87-90
- https://doi.org/10.1111/j.1365-2621.1967.tb01965.x
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Correction for Quenching Associated with Liquid Scintillation CountingAnalytical Chemistry, 1961