Characterisation of Lignin from Parenchyma and Sclerenchyma Cell Walls of the Maize Internode

• 1 January 1997
• journal article
• research article
• Published by Wiley in Journal of the Science of Food and Agriculture
• Vol. 73  (1) , 10-16
• https://doi.org/10.1002/(sici)1097-0010(199701)73:1<10::aid-jsfa697>3.0.co;2-e

Abstract

Keywords

• ZEA MAYS
• PARENCHYMA
• SCLERENCHYMA
• CELL WALLS
• PHENOLIC ACIDS
• FERULIC ACID
• P‐COUMARIC ACID
• LIGNIN
• MICROWAVE DIGESTION
• 4 M NAOH
• THIOACIDOLYSIS
• SYRINGYL/GUAIACYL RATIO