The catalytic decarboxylation of oxaloacetic acid by thermally prepared poly-α-amino acids
- 1 February 1967
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 118 (2) , 468-474
- https://doi.org/10.1016/0003-9861(67)90375-x
Abstract
No abstract availableThis publication has 18 references indexed in Scilit:
- The inactivation of catalytically active thermal polyanhydro-α-amino acidsArchives of Biochemistry and Biophysics, 1967
- The catalytic activity of thermal polyanhydro-α-amino acids for the hydrolysis of p-nitrophenyl acetateArchives of Biochemistry and Biophysics, 1967
- Der durch thermische Proteinoide beschleunigte Pyruvat-Abbau in wäßriger LösungThe Science of Nature, 1966
- A Theory of Macromolecular and Cellular OriginsNature, 1965
- Catalytic Decomposition of Glucose in Aqueous Solution by Thermal ProteinoidsNature, 1964
- Amino acid compositions of proteinoidsArchives of Biochemistry and Biophysics, 1963
- Preparation of crystalline lithium acetoacetateAnalytical Biochemistry, 1962
- The Thermal Copolymerization of Amino Acids Common to Protein1Journal of the American Chemical Society, 1960
- Thermal Homopolymerization of Lysine and Copolymerization with Neutral and Acidic Amino AcidsBulletin of the Chemical Society of Japan, 1959
- The Characterization of Polyaspartic Acid and Some Related Compounds1,2Journal of the American Chemical Society, 1958