The influence of water stress on plant height, herbal and essential oil yield and composition in Satureja hortensis L.
- 22 March 2002
- journal article
- research article
- Published by Wiley in Flavour and Fragrance Journal
- Vol. 17 (4) , 275-277
- https://doi.org/10.1002/ffj.1097
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
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- Chemical Composition of the Essential Oil of Cultivated Summer Savory (Satureja hortensisL. cv. Saturn)Journal of Essential Oil Research, 1996
- The growth and volatile oil yield of summer savory (iSatureja hortensis) in a cool wet environmentThe Journal of Horticultural Science and Biotechnology, 1990
- Effects of osmotic stress on the essential oil content and composition of peppermintPhytochemistry, 1990
- Antibacterial activity of summer savory(Satureja hortensis L)essential oil and its constituentsThe Journal of Horticultural Science and Biotechnology, 1989