Complementarity of GC–MS and LC–MS analyses for determination of carbohydrate profiles of vegetative cells and spores of bacilli
- 1 June 1998
- journal article
- Published by Elsevier in Journal of Microbiological Methods
- Vol. 33 (1) , 1-11
- https://doi.org/10.1016/s0167-7012(98)00030-x
Abstract
No abstract availableKeywords
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