Circadian variation in the heat production rate of the domestic fowl, Gallus domesticus: Effects of limiting feeding to a single daily meal
- 31 December 1983
- journal article
- research article
- Published by Elsevier in Comparative Biochemistry and Physiology Part A: Physiology
- Vol. 78 (4) , 687-690
- https://doi.org/10.1016/0300-9629(84)90617-0
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Cirgadian variation in the metabolic rate of growing chickens and laying hens of a broiler strainBritish Poultry Science, 1980
- Zum Einfluß der Häufigkeit von Mahlzeiten auf den Energiewechsel ausgewachsener SauenZeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde, 1980
- Metabolic rate: its circadian rhythmicity in the female domestic fowl.The Journal of Physiology, 1978
- An automated multi‐calorimeter system: Preliminary experiments on laying hensBritish Poultry Science, 1978
- The role of amino acid oxidation in causing ‘specific dynamic action’ in manBritish Journal of Nutrition, 1972
- Hepatic Fatty Acid Synthesis and Plasma Free Fatty Acid Levels in Chicks Subjected to Short Periods of Food Restriction and RefeedingJournal of Nutrition, 1970
- Influence of Periodicity of Eating on Energy Metabolism in the RatJournal of Nutrition, 1967
- Metabolic and Anatomic Adaptations in Chickens “Trained” to Eat Their Daily Food in Two HoursPoultry Science, 1960
- Heat Production and Gaseous Metabolism of Young Male ChickensJournal of Nutrition, 1938