Evaluation of the protein quality of rice supplemented with bean or crayfish in rats
- 1 January 1985
- journal article
- research article
- Published by Springer Nature in Plant Foods for Human Nutrition
- Vol. 35 (1) , 43-49
- https://doi.org/10.1007/bf01092016
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- An Investigation of N-Substituted methionine derivatives for food supplementationJournal of Agricultural and Food Chemistry, 1975
- Availability in man of protein and minerals from fish protein concentrateThe American Journal of Clinical Nutrition, 1971
- The sea against hunger [by] C. P. Idyll.Published by Smithsonian Institution ,1970