Factors influencing energy intake and body weight loss after gastric bypass

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Abstract
Objective: The gastric bypass-induced quantitative and qualitative modifications of energy intake (En In, kcal/day) and their impact on body weight (bw) loss were evaluated. The factors influencing energy intake and body weight loss were also investigated. Design: Longitudinal study. Setting: University Hospital of Geneva. Subjects: Fifty obese women undergoing a Roux-en-Y gastric bypass. Results: The reduction of EnIn was significantly related to bw loss expressed either in kg or as percentage correction of excess bw (PPPPPPPPP<0.02) more weight as compared to patients with a smaller degree of obesity (under 120 kg) and similar age. Conclusions: Gastric bypass-induced body weight loss is mainly due to the reduction of EnIn, whereas the qualitative modifications of the diet do not play a role. Younger subjects have a greater capacity to reduce EnIn and, therefore, lose more weight. Pre-operative high degree of obesity leads to a larger weight reduction, probably because of a greater energy deficit.