Descriptive terms for foods with special dietary characteristics
- 29 February 1988
- journal article
- Published by Elsevier in Journal of Nutrition Education
- Vol. 20 (1) , 30-32
- https://doi.org/10.1016/s0022-3182(88)80299-1
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- In-store nutrition information programsJournal of Nutrition Education, 1988
- Nutrition Information in the SupermarketJournal of Consumer Research, 1986
- The Impact of a Nutrition Information Program on Food PurchasesJournal of Marketing & Public Policy, 1985