Incidence of Salmonella in Fish and Seafood
- 1 May 2000
- journal article
- Published by Elsevier in Journal of Food Protection
- Vol. 63 (5) , 579-592
- https://doi.org/10.4315/0362-028x-63.5.579
Abstract
Field laboratories of the U.S. Food and Drug Administration collected and tested 11,312 import and 768 domestic seafood samples over a 9-year period (1990 to 1998) for the presence of Salmonella. T...Keywords
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