Effects of molybdenum concentration in fresh herbage, hay and semi-purified diets on the copper metabolism of sheep

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Abstract
SUMMARY: In Expt 1, four groups of seven hypocupraemic ewes were repleted with a semipurified diet containing 7·2 mg Cu, 3·5 gS and 0·5, 2·5, 4·5 or 8·5 mg Mo/kg D.M. as ammonium molybdate for 65 days. The first increment in Mo caused the largest reduction in plasma Cu repletion and the second completely inhibited repletion but the final increment led to a partial recovery. The highest Mo level caused marked increases in plasma Mo and reduced rumen sulphide concentrations.In Expt 2, five groups of four hypocupraemic ewes were repleted with hays containing 7–8 mg Cu, 3–3·4 g S and 0·4, 2·8, 4·3, 14·2 or 18·7 mg Mo/kg D.M. for 21 days. The hays were made in June from pasture sprayed earlier with 0–800 g Mo/ha as sodium molybdate. Qualitatively the changes in plasma Cu distribution and Mo content showed the same curvature with increases in dietary Mo as those in Expt 1.In Expt 3, four groups of five hypocupraemic ewes were repleted on pastures which had received a spring foliar dressing of 0–800 g Mo/ha. Herbage in the four plots was grazed in July, when it contained 0·7, 3·5, 5·9 or 12·4 mg Mo, 6'4 mg Cu and 2·7 g S/kg D.M. and again in September. Quadratic responses to Mo were demonstrated on both occasions, but, for a given Mo level, responses in caeruloplasmin synthesis were much lower than in Expt 2.It is concluded that Cu absorption is inhibited most by 4–6 mg Mo/kg D.M. and that inhibition of S2- production at higher Mo levels may give rise to a recovery in Cu absorption. Semi-purified diets give responses which lie roughly between those for fresh herbage and hay.
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