Association of Pulmonary Tuberculosis with Increased Dietary Iron
Open Access
- 1 October 2001
- journal article
- research article
- Published by Oxford University Press (OUP) in The Journal of Infectious Diseases
- Vol. 184 (7) , 936-939
- https://doi.org/10.1086/323203
Abstract
To determine whether increased dietary iron could be a risk factor for active tuberculosis, dietary iron history and human immunodeficiency virus (HIKeywords
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