The effect of fluidity of membrane lipids on freeze-thaw survival of yeast
- 1 February 1978
- journal article
- research article
- Published by Elsevier in Cryobiology
- Vol. 15 (1) , 73-79
- https://doi.org/10.1016/0011-2240(78)90009-3
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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