Satiety Values of Isocaloric Diets for Reducing. With Special Reference to the Glucostatic Theory of Appetite Control
- 1 September 1955
- journal article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 31 (9) , 868-875
- https://doi.org/10.1016/s0002-8223(21)23621-3
Abstract
No abstract availableKeywords
This publication has 11 references indexed in Scilit:
- Hyperthermia in Hypothalamic HyperphagiaAmerican Journal of Physiology-Legacy Content, 1953
- Arleriovenous Glucose Differences , METABOLIC HYPOGLYCEMIA AND FOOD INTAKE in ManThe American Journal of Clinical Nutrition, 1953
- Blood Glucose and Food Intake in Normal and Hypophysectomized, Alloxan-Treated RatsAmerican Journal of Physiology-Legacy Content, 1952
- Effect of Aging and Various Types of Breakfasts on the Blood Sugar LevelJournal of the American Dietetic Association, 1952
- CAUDAL AND CEPHALIC INFLUENCES OF THE BRAIN STEM RETICULAR FORMATIONPhysiological Reviews, 1950
- STUDIES OF ARTERIOVENOUS DIFFERENCES IN BLOOD SUGARPublished by Elsevier ,1948
- THE EFFECT OF LOW AND HIGH CARBOHYDRATE MEALS ON THE BLOOD SUGAR LEVEL AND ON WORK PERFORMANCE IN STRENUOUS EXERCISE OF SHORT DURATIONAmerican Journal of Physiology-Legacy Content, 1946
- A COMPARISON OF THE METABOLIC EFFECTS OF ISOCALORIC MEALS OF VARYING COMPOSITION, WITH SPECIAL REFERENCE TO THE PREVENTION OF POSTPRANDIAL HYPOGLYCEMIC SYMPTOMSAnnals of Internal Medicine, 1943
- ADAPTATION OF THE FOLIN-MALMROS MICRO BLOOD SUGAR METHOD TO THE PHOTOELECTRIC COLORIMETERPublished by Elsevier ,1941
- Hypothalamic lesions and adiposity in the ratThe Anatomical Record, 1940