A Method to Determine Hardness and Work of Grinding Wheat
- 1 November 1981
- journal article
- Published by Wiley in Journal of Food Science
- Vol. 46 (6) , 1851-1854
- https://doi.org/10.1111/j.1365-2621.1981.tb04502.x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Comminution Parameters for Wheat Hardness MeasurementTransactions of the ASAE, 1977
- Measurement of Hardness of Barley and Malt with the Brabender Hardness Tester. II. Modification during MaltingProceedings. Annual meeting - American Society of Brewing Chemists, 1960