Composition and characterization of the lipids of garfish (Lepisosteus osseus) olfactory nerve, a tissue rich in axonal membrane
- 7 September 1972
- journal article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism
- Vol. 280 (1) , 1-16
- https://doi.org/10.1016/0005-2760(72)90207-x
Abstract
No abstract availableKeywords
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