EFFECT OF ADDITION OF SUGAR ON RATE OF DECAY OF WOOD
- 1 February 1941
- journal article
- Published by Wiley in Annals of Applied Biology
- Vol. 28 (1) , 19-22
- https://doi.org/10.1111/j.1744-7348.1941.tb07531.x
Abstract
No abstract availableKeywords
This publication has 2 references indexed in Scilit:
- Studies in Wood Decay. VIII. The Effect of the Addition of Dextrose and Dextrose and Asparagine on the Rate of Decay of Norway Pine Sapwood by Lenzites trabea and Lentinus lepideusAmerican Journal of Botany, 1938
- STUDIES IN WOOD DECAY. VIII. THE EFFECT OF THE ADDITION OF DEXTROSE AND DEXTROSE AND ASPARAGINE ON THE RATE OF DECAY OF NORWAY PINE SAPWOOD BY LENZITES TRABEA AND LENTINUS LEPIDEUSAmerican Journal of Botany, 1938