Two cysteine derivatives in asparagus shoots
- 1 January 1981
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 20 (9) , 2209-2211
- https://doi.org/10.1016/0031-9422(81)80114-8
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- Aspartyl and glutamyl peptides and the acidic cysteine derivatives in asparagus (Asparagus officinalis) shoots.Agricultural and Biological Chemistry, 1981
- Formation of flavor components in asparagus. 1. Biosynthesis of sulfur-containing acids in asparagusJournal of Agricultural and Food Chemistry, 1977
- Asparagusic acid, dihydroasparagusic acid and S-acetyldihydroasparagusic acid, a new plant growth inhibitors in etiolated young asparagus officinalis.Tetrahedron Letters, 1972
- Studies on organic sulphur compounds and other labile substances in plantsPhytochemistry, 1965
- Metabolic Incorporation of L-Valine-[14C] into S-(2-Carboxypropyl) glutathione and S-(2-Carboxypropyl) cysteine in Garlic.(< ?? ?? >51)CHEMICAL & PHARMACEUTICAL BULLETIN, 1962
- Techniques and Reagents for Paper ChromatographyAnalytical Chemistry, 1951