Standards for Use of the Gust Scale

This publication has 8 references indexed in Scilit:

• A General Psychological Scale of Taste
  The Journal of Psychology, 1948
• Psychological Scales of Taste
  The Journal of Psychology, 1948
• Physiological Psychology
  Annual Review of Physiology, 1942
• A STUDY OF THE SENSITIVENESS OF PROSPECTIVE FOOD JUDGES TO THE PRIMARY TASTES¹
  Journal of Food Science, 1941
• Differential Gustatory Sensitivity to Salt
  The American Journal of Psychology, 1937
• Genetics of Sensory Thresholds: Individual Taste Reactions for Different Substances
  Proceedings of the National Academy of Sciences, 1935
• Genetics of Sensory Thresholds: Taste for Phenyl Thio Carbamide
  Proceedings of the National Academy of Sciences, 1932
• A New System for the Classification of Odors
  The American Journal of Psychology, 1928