PLASMA LIPOPROTEINS OF LAMBS AND SHEEP
- 16 July 1976
- journal article
- research article
- Published by Wiley in Quarterly Journal of Experimental Physiology and Cognate Medical Sciences
- Vol. 61 (3) , 193-201
- https://doi.org/10.1113/expphysiol.1976.sp002353
Abstract
The major plasma lipoproteins of the adult sheep were high density lipoprotein (76%) having α‐mobility on electrophoresis and low density lipoprotein (20%) having β‐mobility. Chylomicrons and very low density lipoproteins were minor constituents (<5%). The postabsorptive hyperlipidaemia in suckling lambs is mainly a result of increased concentration of low density and high density lipoproteins although the relative contribution of very low density lipoproteins was increased to 7—15% of the total lipoproteins. The hyperlipidaemia was markedly greater in an intact male lamb than in female or castrated male lambs. In suckling lambs a new lipoprotein (density 1·090 g/ml) appeared in the high density lipoprotein fraction but disappeared before weaning.This publication has 3 references indexed in Scilit:
- Plasma lipids of newborn and adult ruminants and of lambs from birth to weaningThe Journal of Agricultural Science, 1967
- Phosphorus Assay in Column ChromatographyJournal of Biological Chemistry, 1959
- A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUESJournal of Biological Chemistry, 1957