Cytotoxic effects of wheat gliadin-derived peptides
- 1 December 1985
- journal article
- research article
- Published by Elsevier in Toxicology
- Vol. 37 (3-4) , 225-232
- https://doi.org/10.1016/0300-483x(85)90085-x
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- Agglutinating activity of gliadin-derived peptides from bread wheat: Implications for coeliac disease pathogenesisBiochemical and Biophysical Research Communications, 1984
- Effects of gliadin-derived peptides from bread and durum wheats on in vitro cultures of human cell lines. Implications for coeliac disease pathogenesisToxicology Letters, 1983
- Effects of Gliadin-Derived Peptides from Bread and Durum Wheats on Small Intestine Cultures from Rat Fetus and Coeliac ChildrenPediatric Research, 1982
- Toxicology investigations with cell culture systemsToxicology, 1981
- Toxicity of Wheat Flour Proteins and Protein-Derived Peptides for In Vitro Developing Intestine from Rat FetusPediatric Research, 1979
- Lysosomal damage by gliadin and gliadin peptides; An activity not related to coeliac diseaseClinica Chimica Acta; International Journal of Clinical Chemistry, 1979
- AN ALTERNATIVE MECHANISM FOR GLUTEN TOXICITY IN CŒLIAC DISEASEThe Lancet, 1976
- NON-SPECIFIC CYTOTOXICITY OF WHEAT GLIADIN COMPONENTS TOWARDS CULTURED HUMAN CELLSThe Lancet, 1976
- The effect of gliadin peptides on rat-liver lysosomes in relation to the pathogenesis of coeliac diseaseClinica Chimica Acta; International Journal of Clinical Chemistry, 1973
- TOXICITY OF WHEAT GLIADIN FRACTIONS IN CŒLIAC DISEASEThe Lancet, 1973