Substantial equivalence of antinutrients and inherent plant toxins in genetically modified novel foods
- 1 June 2000
- journal article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 38 (6) , 473-483
- https://doi.org/10.1016/s0278-6915(00)00040-5
Abstract
No abstract availableKeywords
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