The effect of gamma irradiation on the incidence of black spot, and ascorbic acid, glutathione and tyrosinase content of potato tubers
- 1 February 1961
- journal article
- Published by Springer Nature in American Journal of Potato Research
- Vol. 38 (2) , 58-65
- https://doi.org/10.1007/bf02862805
Abstract
No abstract availableKeywords
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