TEXTURE OF TABLE OLIVES AND PIMENTOS
- 1 September 1979
- journal article
- Published by Wiley in Journal of Texture Studies
- Vol. 10 (2) , 103-115
- https://doi.org/10.1111/j.1745-4603.1979.tb00239.x
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Influence of Pasteurization and Lye Treatment on the Fermentation of Spanish-Style Manzanilla OlivesApplied Microbiology, 1969
- Influence of Pasteurization and Lye Treatment on the Fermentation of Spanish-Style Manzanilla OlivesApplied Microbiology, 1969
- Pure Culture Fermentation of Green OlivesApplied Microbiology, 1966