Arsenrückstände in Leberproben von Schweinen, Lämmern und Geflügel sowie in Eiern
- 1 April 1975
- journal article
- abstracts
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 157 (5) , 277-280
- https://doi.org/10.1007/bf01139541
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Analysis of arsenic and selenium in marine raw materialsJournal of the Science of Food and Agriculture, 1970
- The Comparative Value of Antibiotics and Arsonic Acids for Growing PigsJournal of Animal Science, 1956
- Arsonic Acid in Commercial Broiler RationsPoultry Science, 1955
- The Effects of Bacitracin, Penicillin and Arsanilic Acid on Growth Rate and Feed Efficiency in SwineJournal of Animal Science, 1954