Production of higher alcohols from threonine and isoleucine in alcoholic fermentations of different types of grain mash
- 1 January 1973
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 21 (1) , 50-54
- https://doi.org/10.1021/jf60185a003
Abstract
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