Crossbreeding cattle in beef production programmes in Kenya
- 1 September 1984
- journal article
- research article
- Published by Springer Nature in Tropical Animal Health and Production
- Vol. 16 (3) , 181-186
- https://doi.org/10.1007/bf02252788
Abstract
Data collected on a privately owned ranch located in the Machakos District of Kenya at approximately 2° latitude south of the equator at an elevation varying from 1,675 to 2,000 m were analysed on five breed groups of cows: (1) purebred Boran, (2) 1/2 Charolais-1/2 Boran (1/2 C-1/2 B), (3) 3/4 Boran-1/4 Charolais (3/4 B-1/4 C), (4) 1/2 Ayrshire-1/2 Boran (1/2 A-1/2 B) and (5) 1/2 Santa Gertrudis-1/2 Boran (1/2 SG-1/2 B). The maternal traits evaluated included age at first calving, calving interval, calf weight at weaning and cow productivity index (calf weight weaned annually per cow calving). Mean cow productivity index for all cows was 192 kg; for purebred Boran, 174 kg; for 1/2 C-1/2 B, 200 kg; for 3/4 B-1/4 C, 191 kg; for 1/2 A-1/2 B, 210 kg; and for 1/2 SG-1/2 B, 185 kg. Cow breed groups 1/2 C-1/2 B, 3/4 B-1/4 C, 1/2 A-1/2 B and 1/2 SG-1/2 B exceeded (PP<0.01) al grupo Boran puro en índice de productividad por 14.9%, 9.8%, 20.7% y 6.3%, respectivamente.Keywords
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