Quaternary structure of bovine α-crystallin: influence of temperature
- 1 May 1998
- journal article
- Published by Elsevier in International Journal of Biological Macromolecules
- Vol. 22 (3-4) , 229-237
- https://doi.org/10.1016/s0141-8130(98)00020-8
Abstract
No abstract availableKeywords
This publication has 31 references indexed in Scilit:
- The crystal structure of the bacterial chaperonln GroEL at 2.8 ÅNature, 1994
- α‐Crystallin exists in a non‐spherical formEuropean Journal of Biochemistry, 1992
- Structural properties of polydisperse biopolymer solutions: A light scattering study of bovine α‐crystallinBiopolymers, 1991
- A comparative study of the unfolding thermodynamics of vertebrate metmyoglobinsBiochemistry, 1990
- The in vivo phosphorylation sites of bovine αB‐crystallinFEBS Letters, 1989
- αB subunit of lens-specific protein α-crystallin is present in other ocular and non-ocular tissuesBiochemical and Biophysical Research Communications, 1989
- A possible structure for α‐crystallinFEBS Letters, 1987
- Calf lens α-crystallin quaternary structureJournal of Molecular Biology, 1986
- Absolute Rayleigh ratios of four solvents at 488 nmMacromolecules, 1986
- Theory of Transparency of the EyeApplied Optics, 1971