Natural occurrence ofFusarium toxins in peanut, sorghum and maize from Mysore (India)
- 1 January 1987
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 40 (4) , 327-332
- https://doi.org/10.1002/jsfa.2740400405
Abstract
No abstract availableKeywords
This publication has 5 references indexed in Scilit:
- Occurrence of T-2 toxin in Fusarium-infested sorghum from IndiaJournal of Agricultural and Food Chemistry, 1978
- The occurrence of 12, 13-epoxytrichothecenes in seeds of safflower infected with Fusarium oxysporum f. sp. carthamiCellular and Molecular Life Sciences, 1977
- Zearalenone in Freshly Harvested CornPhytopathology®, 1974
- Fungal infection of groundnut fruit after maturity and during dryingTransactions of the British Mycological Society, 1970
- Fungal infection of groundnut fruit before harvestTransactions of the British Mycological Society, 1970