Über die Riechschärfe der Honigbiene
- 1 January 1955
- journal article
- Published by Springer Nature in Journal of Comparative Physiology A
- Vol. 37 (3) , 180-210
- https://doi.org/10.1007/bf00298308
Abstract
No abstract availableKeywords
This publication has 22 references indexed in Scilit:
- OLFACTORY STIMULATION OF BLOWFLIES BY HOMOLOGOUS ALCOHOLSThe Journal of general physiology, 1952
- Geruch und KonstitutionAngewandte Chemie, 1951
- THE LIMITING MECHANISM IN TARSAL CHEMORECEPTIONThe Journal of general physiology, 1951
- AN ANALYSIS OF THE RELATIONSHIP BETWEEN SOLUBILITY AND STIMULATING EFFECT IN TARSAL CHEMORECEPTIONThe Journal of general physiology, 1950
- REJECTION THRESHOLDS OF THE BLOWFLY FOR A SERIES OF ALIPHATIC ALCOHOLSThe Journal of general physiology, 1947
- THE RELATIONSHIP BETWEEN CHEMICAL STRUCTURE AND THE RESPONSE OF BLOWFLIES TO TARSAL STIMULATION BY ALIPHATIC ACIDSThe Journal of general physiology, 1947
- Zur quantitativen Analyse tierischer GeruchsreaktionenThe Science of Nature, 1942
- Geruch und Konstitution, II. Mitteil.: LactoneBerichte der deutschen chemischen Gesellschaft (A and B Series), 1937
- The contact chemoreceptors of the honey bee, APIS mellifera Linn.Journal of Experimental Zoology, 1932
- The olfactory sense of the honey beeJournal of Experimental Zoology, 1914