A bromine-based color reaction for the detection of geosmin
- 1 May 1990
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 38 (5) , 1236-1237
- https://doi.org/10.1021/jf00095a017
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Simplified method to quantify geosmin and 2-methylisoborneol concentrations in water and microbiological culturesJournal of Chromatography A, 1987
- Determination of subnanogram-per-liter levels of earthy-musty odorants in water by the salted closed-loop stripping methodEnvironmental Science & Technology, 1984
- Geosmin, a musty off-flavor of dry beansJournal of Agricultural and Food Chemistry, 1976