Thermodynamic Properties of Surfactant/Polymer/Water Systems with Respect to Clustering Adsorption and Intermolecular Interaction as a Function of Temperature and Polymer Concentration
- 1 March 1997
- journal article
- research article
- Published by American Chemical Society (ACS) in Langmuir
- Vol. 13 (6) , 1392-1399
- https://doi.org/10.1021/la940934z
Abstract
No abstract availableKeywords
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