Antifungal Activity of Components of Essential Oils

1 April 1981

journal article
research article
Published by Oxford University Press (OUP) in Agricultural and Biological Chemistry

Vol. 45 (4) , 945-952
https://doi.org/10.1080/00021369.1981.10864635

Abstract

Antifungal activities were examined and compared for some 40 kinds of aliphatic and aromatic aldehydes, alcohols, phenolic compounds, ether compounds and hydrocarbons from essential oils and for some related compounds, using seven fungi.