Reversed phase high performance liquid chromatography of whey proteins
- 1 April 1991
- journal article
- research article
- Published by Wiley in Journal of High Resolution Chromatography
- Vol. 14 (4) , 287-289
- https://doi.org/10.1002/jhrc.1240140420
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The application of the high-performance ion-exchange chromatography for the analysis of bovine milk proteinsCellular and Molecular Life Sciences, 1985
- Milk proteins: Physicochemical and functional propertiesC R C Critical Reviews in Food Science and Nutrition, 1984
- Heat Denaturation of the Specific Serum Proteins in MilkJournal of Dairy Science, 1955