Effect of milling on mineral and trace element composition of raw and parboiled rice
- 1 January 1979
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 30 (1) , 40-46
- https://doi.org/10.1002/jsfa.2740300108
Abstract
No abstract availableKeywords
This publication has 1 reference indexed in Scilit:
- Zinc, copper, cadmium and chromium in polished and unpolished riceScience of The Total Environment, 1977