Water relations and keeping-quality of cut Gerbera flowers. II. Water balance of ageing flowers
- 1 October 1978
- journal article
- Published by Elsevier in Scientia Horticulturae
- Vol. 9 (2) , 189-197
- https://doi.org/10.1016/0304-4238(78)90086-9
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
- Water relations and keeping-quality of cut Gerbera flowers. I. The cause of stem breakScientia Horticulturae, 1978
- Bud Opening of Chrysanthemums after Long Term Storage1HortScience, 1975
- STUDIES DIRECTED TOWARDS PROLONGING THE LIFE OF THE CUT FLOWER IN THE MEDITERRANEAN VARIETIES OF DIANTHUS CARYOPHYLLUSActa Horticulturae, 1974
- The Water Balance of Cut Rose FlowersPhysiologia Plantarum, 1974
- An Historical and Critical Review of Postharvest Physiology Research on Cut Flowers1HortScience, 1973
- Inhibition of Vascular Blockage and Increased Moisture Retention in Cut Roses Induced by pH, 8-Hydroxyquinoline Citrate, and Sucrose1Journal of the American Society for Horticultural Science, 1971
- Effect of Leaf Aging on Water Deficit—Water Potential Relationships of Dogwood Leaves Growing in Two EnvironmentsPhysiologia Plantarum, 1967
- The Water Relations of Tree Seedlings.: IV. Some Aspects of the Tissue Water Relations and Drought ResistancePhysiologia Plantarum, 1963
- A Re-Examination of the Relative Turgidity Technique for Estimating Water Deficits in LeavesAustralian Journal of Biological Sciences, 1962