The chemistry of the genus Cnidoscolus—I. the fatty acid components of the seed oil
- 5 March 1967
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 6 (3) , 451-+
- https://doi.org/10.1016/s0031-9422(00)86307-4
Abstract
No abstract availableFunding Information
- National Science Foundation (GP4439)
This publication has 3 references indexed in Scilit:
- Analysis of Long-Chain Fatty Acids by Gas-Liquid ChromatographyAnalytical Chemistry, 1959
- Composition of the seed and oil of cnidoscolus texanusJournal of Oil & Fat Industries, 1957
- The Poisonous Nature of the Stinging Hairs of Jatropha urensScience, 1914