Steady-state and transient-state analyses of aerobic fermentation inSaccharomyces kluyveri
Open Access
- 1 May 2002
- journal article
- Published by Oxford University Press (OUP) in FEMS Yeast Research
- Vol. 2 (2) , 233-244
- https://doi.org/10.1111/j.1567-1364.2002.tb00088.x
Abstract
Some yeasts, such as Saccharomyces cerevisiae, produce ethanol at fully aerobic conditions, whereas other yeasts, such as Kluyveromyces lactis, do noKeywords
This publication has 41 references indexed in Scilit:
- Modulating the distribution of fluxes among respiration and fermentation by overexpression ofHAP4inSaccharomyces cerevisiaeFEMS Yeast Research, 2001
- Ability for Anaerobic Growth Is Not Sufficient for Development of the Petite Phenotype in Saccharomyces kluyveriJournal of Bacteriology, 2001
- Structure and genetic stability of mitochondrial genomes vary among yeasts of the genus SaccharomycesInternational Journal of Systematic and Evolutionary Microbiology, 1998
- The Saccharomyces cerevisiae acetyl-coenzyme A synthetase encoded by the ACS1 gene, but not the ACS2-encoded enzyme, is subject to glucose catabolite inactivationFEMS Microbiology Letters, 1997
- ACS2, a Saccharomyces Cerevisiae Gene Encoding Acetyl-Coenzyme A Synthetase, Essential for Growth on GlucoseEuropean Journal of Biochemistry, 1995
- Analysis of transcription and translation of glycolytic enzymes in glucose-limited continuous cultures of Saccharomyces cerevisiaeJournal of General Microbiology, 1992
- Frequency of fixation of adaptive mutations is higher in evolving diploid than haploid yeast populationsNature, 1983
- An Examination of the Crabtree Effect in Saccharomyces cerevisiae: the Role of Respiratory AdaptationJournal of General Microbiology, 1979
- The Crabtree Effect: A Regulatory System in YeastJournal of General Microbiology, 1966
- The maintenance energy of bacteria in growing culturesProceedings of the Royal Society of London. B. Biological Sciences, 1965