HPLC analysis of free amino acids and amino acids of total proteins in cultured cells: An application to the study of rat sertoli cell protein metabolism
- 1 April 1992
- journal article
- Published by Elsevier in Analytical Biochemistry
- Vol. 202 (1) , 152-158
- https://doi.org/10.1016/0003-2697(92)90220-2
Abstract
No abstract availableKeywords
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