PURIFICATION AND PROPERTIES OF PROCARBOXYPEPTIDASE
Open Access
- 1 November 1956
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 223 (1) , 457-467
- https://doi.org/10.1016/s0021-9258(18)65155-5
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Mechanism of activation of trypsinogen and chymotrypsinogenDiscussions of the Faraday Society, 1955
- AMINO ACID COMPOSITION OF CRYSTALLINE CARBOXYPEPTIDASEJournal of Biological Chemistry, 1954
- THE SEDIMENTATION BEHAVIOR AND MOLECULAR WEIGHT OF PANCREATIC CARBOXYPEPTIDASEJournal of Biological Chemistry, 1949
- PHOTOMETRIC NINHYDRIN METHOD FOR USE IN THE CHROMATOGRAPHY OF AMINO ACIDSJournal of Biological Chemistry, 1948
- CHEMICAL AND ENZYMATIC PROPERTIES OF CRYSTALLINE CARBOXYPEPTIDASEJournal of Biological Chemistry, 1946
- CARBOXYPEPTIDASEThe Journal of general physiology, 1937
- Crystalline CarboxypolypeptidaseScience, 1935