By-product analogs for bovine carboxypeptidase B
- 7 February 1978
- journal article
- research article
- Published by American Chemical Society (ACS) in Biochemistry
- Vol. 17 (3) , 401-405
- https://doi.org/10.1021/bi00596a003
Abstract
A series of monocarboxylic and dicarboxylic acid S-containing by-product analogues of lysine and arginine was synthesized and tested as competitive inhibitors of bovine carboxypeptidase B. The most effective derivatives were guanidinoethylmercaptosuccinic acid and aminopropylmercaptosuccinic acid with Ki [inhibitor binding constant] of 4 and 8 .times. 10-6 M, respectively. Kinetic studies established the pure competitive nature of the inhibition. Mixed studies with the alkylating reagents bromoacetyl-D-arginine and bromoacetamidobutylguanidine established their efficiency in protecting the active-center glutamic acid and tyrosine of bovine carboxypeptidase B, respectively, from irreversible alkylation. Kinetic studies with bovine carboxypeptidase A and porcine carboxypeptidase B showed a lack of efficiency for A and high degree of efficiency for B.This publication has 2 references indexed in Scilit: