Methionine Supplementation of Laying Hen Diets
Open Access
- 1 May 1962
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 41 (3) , 805-812
- https://doi.org/10.3382/ps.0410805
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- The Effect of Dietary Protein and Energy Levels upon Production of Single Comb White Leghorn HensPoultry Science, 1958
- Protein Level as a Factor in Egg ProductionPoultry Science, 1957
- The Effect of Supplemental Methionine in a Corn-Soybean Diet for Laying ChickensPoultry Science, 1956
- The Effect of Productive Energy Level of the Diet on the Methionine Requirement of the ChickPoultry Science, 1955
- The Effect of Adding Methionine and Vitamin B12, Singly and Together, to a Corn-Soybean Diet for Laying ChickensPoultry Science, 1954
- Further Studies on the Apparent Effect of Digestibility upon Growth, Weight-Maintenance and Egg ProductionPoultry Science, 1945