Nutritional and toxicological evaluation of mango kernel oil
- 1 April 1984
- journal article
- Published by Wiley in Journal of Oil & Fat Industries
- Vol. 61 (4) , 789-792
- https://doi.org/10.1007/bf02672138
Abstract
No abstract availableKeywords
This publication has 4 references indexed in Scilit:
- Nutritional and toxicological evaluation ofHibiscus sabdariffa oil andCleome viscosa oilJournal of Oil & Fat Industries, 1982
- Utilisation of mango seed kernel (Mangifera indica) as a source of oilFood Chemistry, 1982
- Cocoa butter substitutes from mango fatJournal of Oil & Fat Industries, 1981
- FRACTIONATION OF THE PYRUVATE OXIDASE OF PROTEUS VULGARISJournal of Biological Chemistry, 1952