A STUDY OF BLOOD AND BONE PHOSPHATASE IN CHICK PEROSIS
Open Access
- 1 February 1939
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 127 (2) , 411-420
- https://doi.org/10.1016/s0021-9258(18)73793-9
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- PLASMA PHOSPHATASE: I. METHOD OF DETERMINATION. SOME PROPERTIES OF THE ENZYMEPublished by Elsevier ,2021
- Studies on the Prevention of Perosis in the ChickPoultry Science, 1938
- The Development of a Ration for the Study of Perosis in ChicksPoultry Science, 1938
- The Effect of Various Calcium and Phosphorus Salts on the Severity of PerosisPoultry Science, 1937
- Beitrag zum Aktivierungsmechanismus der Phosphatasen. (Pyrophosphatase. II.)Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1937
- THE EFFECT OF ORGANIC DIETARY CONSTITUENTS UPON CHRONIC FLUORINE TOXICOSIS IN THE RATJournal of Biological Chemistry, 1935
- A Ration for the Production of Rickets in ChicksScience, 1931
- Calcium and Phosphorus Metabolism in the ChickenPoultry Science, 1931
- Glycerophosphatspaltung durch Nierenphosphatase und ihre Aktivierung.Hoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1927
- The Possible Significance of Hexosephosphoric Esters in OssificationBiochemical Journal, 1923